OUR STORY
Cindy’s Bakery was born out of a passion for great and affordable food. Our first bakery in Tarlac was built in 1971, beginning with classic offerings such as freshly baked breads and halo-halo, and local favorites like pancit luglog that kept visitors and locals coming back for more. Over the years, customers inspired us to create more delectable dishes and come up with signature items that Filipinos continue to love for more than four decades.
ABOUT CINDY'S BAKERY
With more than 60 branches nationwide, the taste of freshly baked breads and pastries, and family-favorite meals, is now closer to you. Made from quality ingredients, enjoy our wide selection of savory treats that are as fresh as the morning. Enjoy our delightful range of breads, cakes, and pastries, that are incredibly delicious.
